| Title | Price | Buy | | Ouma Rusks Buttermilk 500g | £4.50 |  | | Ouma Muesli Rusks 500g | £4.50 | |
The Ouma legend lives on. The story of Ouma rusks started more than sixty years ago in the small North Eastern Cape town of Molteno. The great depression spurred Ouma Greyvensteyn and her friends to put their heads together to find ways of helping their church mission. Each woman invested half a crown and set out to grow their investment. Ouma Greyvensteyn used her half a crown to bake a batch of rusks, using her trusted family recipe and selling them to farming families in the community. Orders soon started pouring in. Today Ouma Greyvensteyn is still South Africa's most famous baker. The Ouma bakery is still baking rusks on the farm Friendeheim, on the outskirts of Moltens. No less than 100 full time staff work around the clock in shifts, ensuring that South Africans will be able to 'Dip 'n Ouma' .
Ouma Muesli Rusks - Nutritional Information
per 100 grams: protein 8.5 g Of which Polyunsaturated fat 3.8 g Total sodium 563 mg
Ouma Muesli Rusks - Ingredients
Triticum Vulgare Wheat flour (Gluten), Muesli 12.5% (Raisins, sultanas, currants, peanuts, oats, coconut) Sugar, Veget able fat ( palm fruit, TBHQ), Baking powder (E450, E170), Salt, Flavourings.
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