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Romany Mint Chocolate Cream Pudding

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Bobs Recipes

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INGREDIENTS:
METHOD:
  1. Soften the caramel treat and set aside.
  2. Whip the cream until stiff and fold in the caramel.
  3. Layer the caramel mixture, alternating with the peppermint crisp, fudge and biscuits until the dessert glasses are full.
  4. Serve chilled topped with extra peppermint crisp





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Tuesday 30th April 2024